Recipe

Nutella^® Aqpik Berry Granola Bars

Name: Nutella® Aqpik Berry Granola Bars
Total time: 75 min
Ingredients: ¼ cup coconut oil; ¼ cup agave syrup (or honey); ¾ cup tahini; 2 tsp vanilla extract; A pinch of salt; 2 cups rolled oats; 2 tbsp chia seeds; 2 tbsp flax meal; ¼ cup chopped blanched almonds; ¼ cup pumpkin seeds; ¼ cup sunflower seeds; ⅓ cup dried Aqpik berries (or your preferred berries); 2 tbsp dried raisins; 2 tbsp dried cranberries; ½ cup shredded coconut; ½ tbsp Nutella® hazelnut spread per portion

Aqpik berries, also known as cloudberries, take these granola bars to another level.

Hard

1 h 15 min

INGREDIENTS FOR 10 PORTIONS

¼ cup coconut oil
¼ cup agave syrup (or honey)
¾ cup tahini
2 tsp vanilla extract
A pinch of salt
2 cups rolled oats
2 tbsp chia seeds
2 tbsp flax meal
¼ cup chopped blanched almonds
¼ cup pumpkin seeds
¼ cup sunflower seeds
⅓ cup dried Aqpik berries (or your preferred berries)
2 tbsp dried raisins
2 tbsp dried cranberries
½ cup shredded coconut
½ tbsp Nutella^® hazelnut spread per portion

To enjoy this delicious recipe, 1 tablespoon of Nutella® per person is all you need!

Download PDF

STEPS

Preheat oven to 375 ºF.
In a small casserole on medium heat, mix the coconut oil with the agave syrup, the tahini, the vanilla, and the salt. Bring to a light boil and remove from heat.
In a large bowl, mix all of the dry ingredients. Add the hot liquid to the dry ingredients and mix thoroughly.
Press the mixture into a 9 x 9-inch pan that has been lined with parchment paper and has been lightly greased.
Bake in the centre of the oven for 15 minutes. Allow to cool completely (at least 1 hour) before cutting into bars.
Drizzle ½ tbsp of Nutella^® hazelnut spread per bar and serve.