Bagel with Nutella®, raspberries and basil
Easy
10 min
INGREDIENTS for 2 servings
-
1/2 Abe’s Cinnamon & Raisin Bagel
-
15g (1 Tbsp) Nutella, per serve
-
6 Raspberries, to serve
-
2 leaves of fresh basil, to serve
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
-
STEP 1
Toast the bagel until golden and spread with Nutella.
-
STEP 2
Top with raspberries and roughly tear up the basil to garnish.
Nutritional Information Per Serve: Energy: 605kJ (145 Cal) | Protein: 3.3g | Total Fat: 4.9g | Saturated Fat: 1.5g | Carbohydrates: 21.5g | Sugars: 11.2g | Dietary Fiber: 1.2g | Sodium: 93mg