Nutella® Crepes with Bananas
Easy
20 min
INGREDIENTS FOR 4 Serves
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1 1/2 cups of Wheat Flour
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2 Eggs
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1 cup of Milk
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1 cup of Sparkling Water
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A pinch of Salt
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4 Bananas
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15g (1 tablespoon) Nutella®
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
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Pour the flour into a tall bowl, add the milk, sparkling water, eggs and a pinch of salt. Mix for one minute until the ingredients are combined.
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Fry the crepes on both sides on a dry, non-stick pan.
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Spread Nutella® on each crepe and roll them up. Cut the rolls into two-centimeter slices. Cut bananas into the same size slices. Put the banana slice and the crepe roll slice alternately on the skewer stick.
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