Recipe

Nutella^® Pancakes with Blueberries

Name: Nutella ® Pancakes with Blueberries
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 cups of Wheat Flour; 2 Eggs; 1 1/2 cups of Milk; 3 teaspoons of Baking Powder; 3 tablespoons of Sugar; A pinch of salt; Fresh or frozen Blueberries (1 tablespoon of blueberries per serving); 15g (1 tablespoon) Nutella ®

Easy

15 min

Delicious Nutella Pancakes with Blueberries

INGREDIENTS FOR 4 Serves

2 cups of Wheat Flour
2 Eggs
1 1/2 cups of Milk
3 teaspoons of Baking Powder
3 tablespoons of Sugar
A pinch of salt
Fresh or frozen Blueberries (1 tablespoon of blueberries per serving)
15g (1 tablespoon) Nutella^®

To prepare this delicious recipe, 15g of Nutella^® per person is enough to enjoy!

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METHOD

Whisk the eggs, add milk and mix with a kitchen whisk. Then add sifted whole wheat flour, baking powder, sugar and salt. Mix with the whisk until a smooth dough is formed.
Fry pancakes of any size on both sides until golden in a dry, non-stick pan.
Serve pancakes with Nutella^® squeezed out of confectionery sleeve on top Sprinkle the dessert with blueberries.

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Nutella® Pancakes with Blueberries

INGREDIENTS FOR 4 Serves

METHOD

Nutella^® Pancakes with Blueberries