Christmas Flower Cupcake by Nutella®
Easy
30 min
INGREDIENTS FOR 6 SERVINGS
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1 egg
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125 ml milk or 1 cup plain yoghurt
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70 g sugar
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125 g flour
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50 g sunflower oil
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2 tsp yeast
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1 vanilla bean or 1 1/2 tsp. vanilla aroma
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6 blueberries
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1 tbsp. of Nutella® per cupcake
How to make Christmas Flower Cupcake
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Preheat the oven to 180°C. Beat together the egg and sugar until smooth. Add the sifted flour and vanilla, then whisk together. Add the milk (or yoghurt) to the mixture and whisk again until smooth.
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Divide the mixture equally into cupcake cases. Bake in a preheated oven at 180°C for approximately 20 minutes.
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Take cupcakes out of the oven and let them cool completely.
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Decorate the cupcakes with Nutella®using a spreader o make a nice flower , then add the blueberries on top. Enjoy!
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