Fekkas with Nutella^®

METHOD

1. 1

   In a large bowl, mix all of the dry ingriedients. Add the eggs, oil and orange blossom water and mix well until a dough forms.

2. 2

   Knead the dough either by hand or in a food processor. Divide the dough in to small portions. Lightly oil your hands and the work surface and roll each portion of dough to form a long, thin roll. Place the rolls of dough on a baking sheet coverd with parchment paper and half bake in the oven at 180 degrees for 10-12 minutes.

3. 3

   Allow to completely cool before cutting in to small cookies using a knife. Return the individual portions to the baking sheet to bake a second time for 12-15 minutes, until they dry and are golden.

4. 4

   Remove from oven, allow to cool again completely then decorate to your own taste with Nutella^®.