Stocking Cookies with Nutella® hazelnut spread
Easy
25 min
INGREDIENTS for 10 servings
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20 oz Biscuit dough (refrigerated, store bought)
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Stocking-shaped cookie cutter
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Your favorite fruits (such as kiwi, tangerine slices, raspberries, blueberries)
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10 tbsp Nutella® hazelnut spread
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STEP 1
Roll out the dough and use a stocking-shaped cookie cutter to cut the dough into stockings.
Bake for 8 minutes at 350°F.
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STEP 2
Let stockings cool.
Spread each stocking with 1 tbsp Nutella® hazelnut spread.
Decorate your stockings with fruit.
Serve and knock your family's socks off!