Recipe

Nutella^® Mousse

Name: Nutella® Mousse
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 30 g Whipped cream; 60 g Nutella ® (15 g/portion); 80 g Crumbled meringue; 4 Mini meringues; Forest fruits

Nutella^® Mousse is quick to make and very delicious

Our Nutella^® Mousse recipe combines freshly whipped cream with the classic hazelnut taste of Nutella^® to create delicious mousse, topped with forest fruits. These would impress any dinner party guest!

Easy

15 min

INGREDIENTS for 4 portions

30 g Whipped cream
60 g Nutella^® (15 g/portion)
80 g Crumbled meringue
4 Mini meringues
Forest fruits

To prepare this delicious recipe, 15g of Nutella^® per person is enough to enjoy!

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HOW TO MAKE MOUSSE

STEP 1

Prepare a creamy mixture by mixing 40 g of Nutella^® and 30 g of whipped cream.
STEP 2

Fill the bottom of the individual moulds or cups with a layer of crumbled meringue, and add the Nutella^® cream on top. Place in the fridge for at least 2 hours. Garnish with the remaining 20 g of Nutella^® using a piping bag. Decorate with mini meringues and forest fruits to taste.

To be enjoyed in slow motion. Share the recipe with the hashtag #nutellarecipe

Mousse is a dessert containing tiny air bubbles that give it a foamy, very light and incredibly creamy texture. It can come in all kinds of flavours depending on the ingredients used. In our opinion, the most delicious one is, of course, mousse with Nutella^®.