Recipe
Nutella® pineapple and mango breakfast waffle
Easy
10 min
![Nutella® pineapple and mango breakfast waffle](/uk/sites/nutella20_uk/files/styles/scale_width_970/public/2022-08/pnieapple-mango-waffle.jpg?t=1717762692)
INGREDIENTS for 1 portion
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1 x 42g prepared waffle
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60g prepared fresh pineapple chunks
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60g fresh mango
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1 tbsp (45g) fat free fromage frais
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15g Nutella® (one heaped teaspoon)
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A few viola edible flowers (Optional)
![nutella – an ingredient to prepare this delicious recipe nutella – an ingredient to prepare this delicious recipe](/uk/brands/nutella20/themes/custom/nutella20_theme/assets/images/icons/recipe-portion-img.png?t=1717762692)
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
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Lightly toast the waffle as per the pack instructions.
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Preheat a char-grill pan over a high heat
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Place the pineapple and mango onto the pan and leave to cook for 1-2 minutes, until lightly charred, turn and repeat to cook the other side, remove allow to cool.
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Arrange the fruits on top of the waffle
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Spoon over the fromage frais and drizzle with the Nutella®
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Garnish with the edible flowers, if using
Share the recipe with the hashtag #nutellarecipe