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Recipe

Waffles with Nutella® and fruit

Easy
15 min
By the Nutella® Team
A recipe like this means more excitement.

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Waffles are sweet treats from America, also known by their French name "Gaufre", which means honeycomb. That's where their recognisable shape comes from. They have ancient origins dating back as far as Ancient Greece, where they were made using cast iron plates. Let history inspire you when you're busy making Waffles with Nutella® and Fruit!

Waffles with Nutella® and fruit

Ingredients for 4 servings

  • 2 eggs

  • 1/3 cup sugar

  • 1/2 cup plain flour

  • 1/3 cup butter

  • 2 tbso vanilla extract

  • a pinch of salt

  • 1/4 cup Nutella®

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!

  1. Waffles with NUTELLA® and fruit - STEP 1
    STEP 1

    Separate the egg yolks from the egg whites. Beat the egg whites until stiff and melt the butter in a pan before allowing it to cool. Beat up the egg yolks and sugar in a large bowl. When there are no more lumps left in the mixture, add the melted butter and mix carefully. Then add the egg whites and mix in a circular motion, from the bottom upwards. Finally, add the flour, vanilla extract, and a pinch of salt and mix together.

  2. Waffles with NUTELLA® and fruit - STEP 2
    STEP 2

    Heat the waffle maker and add a dollop of butter to the top and the bottom parts. Take a ladleful of the batter and pour into the center of the waffle maker. Cook for approximately 5 minutes until the waffle is golden.

    Garnish the waffle with 1 tsp of Nutella® and decorate with fruit and mint leaves as you prefer. Serve immediately.

A simple recipe with even more excitement. Share the recipe with the hashtag #nutellarecipe
Palm oil in Nutella®
Good to know

100% RSPO Certified and Segregated palm oil supply chain and we are committed to work towards no deforestation.

Cocoa in Nutella®
Good to know

The cocoa we buy comes from Rainforest Alliance Certified farms.

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