Recipe
Sourdough Toast with Nutella®
Easy
10 min
![Sourdough Toast with Nutella®](/us/sites/nutella20_us/files/styles/scale_width_970/public/2022-06/still-sourdough-toast-061622.jpg?t=1717683632)
INGREDIENTS for 1 portions
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10 ginger thins
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1 tablespoon unsalted butter, melted
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1 teaspoon sesame seeds, toasted
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1/4 cup shredded coconut
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1/4 cup chopped cashews, roasted
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1 tablespoon Nutella®
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4 Slices mango
![nutella – an ingredient to prepare this delicious recipe nutella – an ingredient to prepare this delicious recipe](/us/brands/nutella20/themes/custom/nutella20_theme/assets/images/icons/recipe-portion-img.png?t=1717683632)
To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!
METHOD
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In a food processor, add the ginger thins. Blend until an even crumble. While the motor is running, pour in butter.
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Transfer to a large bowl. Add sesame, coconut, cashews and mix well.
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Toast a slice of your favorite sourdough bread. Butter if desired. Spread on Nutella®, sliced mango and sprinkle on ginger mixture. Enjoy.