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Christmas recipe

Christmas Tiramisù by Nutella®

Easy
15 min
Christmas Tiramisù by Nutella®

INGREDIENTS FOR 6 SERVINGS

  • 500 g whole greek yogurt

  • 200 g ladyfingers

  • 1 vanilla bean or 1 1/2 tsp. vanilla aroma

  • 40 ml decaffeinated espresso

  • 1/2 tbsp. of Nutella® per tiramisù

How to make Christmas Tiramisù

  1. Step 1

    Place the Greek yogurt into a bowl and add the vanilla extract. Stir until the mixture is smooth.

  2. Step 2

    In a single layer, place the ladyfingers into separate glasses. Pour over the decaffeinated espresso and let them sit briefly.

  3. Step 3

    Put 3-4 tablespoons of the greek yogurt mixture on top of the ladyfingers and level with a spoon. Repeat for each glass. Continue layering until you reach the top of the glass.

  4. Step 4

    Now, decorate each serving with delicious Nutella®. Enjoy!

Sustainable palm oil in Nutella
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation. 

Sustainable cocoa in Nutella
Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms. 

Upcycling Nutella jar
Good to know

Uhm, while preparing this recipe did you finish your Nutella® jar? You can upcycle it! 


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