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Christmas recipe

Yule Log by Nutella® recipe

Wish your family the sweetest Christmas

All family reunited around a table is the definition of Christmas and Holiday Season. This year, make it even more special with a gift made from the heart. Bake the Yule Log with love and make this special season sweet as a cake!

Hard
30 min
Yule Log by Nutella® recipe | Nutella® Marocco

INGREDIENTS FOR 12 SERVINGS

  • 5 eggs

  • 180 g almond flour

  • 15 g sugar

  • 180 g icing sugar

  • 300 g flour

  • 75 g melted butter

  • 8 egg whites

  • 180 g Nutella® (15 g per serving)

METHOD

  1. Yule Log by Nutella® recipe step 1 | Nutella® Marocco

    Preheat oven to 230°C. Mix the flour, 5 eggs, almond flour and sugar.

  2. Yule Log by Nutella® recipe step 2 | Nutella® Marocco

    Whisk the egg whites with a hand mixer, slowly adding the icing sugar until the mixture becomes stiff. Add to the flour  mixture from Step 1. Slowly fold in the melted butter.

  3. Yule Log by Nutella® recipe step 3 | Nutella® Marocco

    Place the dough on two baking trays lined with baking paper and bake for 6 to 8 minutes. Take out the baking trays and let the cakes cool down for 2 minutes.

  4. Yule Log by Nutella® recipe step 4 | Nutella® Marocco

    Turn each cake upside down onto a flour-dusted tea towel. Carefully peel off the baking paper. Roll up each cake in the towel and let it cool.

  5. Yule Log by Nutella® recipe step 5 | Nutella® Marocco

    Unroll each cake and spread half of the Nutella® over the surface. Roll up the cakes again. Pipe remaining Nutella® over the rolls and cut the off the edges. Decorate as you like.

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Sustainable palm oil in Nutella
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation. 

Sustainable cocoa in Nutella
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All the cocoa we buy comes from Rainforest Alliance Certified farms. 

Upcycling Nutella jar
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Uhm, while preparing this recipe did you finish your Nutella® jar? You can upcycle it! 


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