Recipe

Sauteed Banana Krusteaz Pancake with Nutella^®

Name: Sauteed Banana Krusteaz Pancake with Nutella®
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12 servings
Ingredients: 2 cups Krusteaz® Buttermilk Complete Pancake Mix; 1 1/3 cups cold water; 2 tbsp butter; 2 bananas, peeled and sliced; ½ cup NUTELLA®

Easy

20 min

By the Nutella® Team

INGREDIENTS FOR 12 PORTIONS

Pancakes:

2 cups Krusteaz® Buttermilk Complete Pancake Mix
1 1/3 cups cold water
2 tbsp butter
2 bananas, peeled and sliced
½ cup NUTELLA^®

To prepare this delicious recipe, 1 tbsp of Nutella^® per person is enough to enjoy!

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METHOD

Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk together pancake mix and cold water. Do not overmix. Let batter stand 2 minutes.
Heat large non-stick skillet over medium heat or pancake griddle to 375°F.
Melt 1 tbsp butter in skillet or on griddle and place 3-4 slices of bananas per area of one pancake, slightly brown and turn. Pour slightly less than 1/4 cup batter per pancake onto griddle to cover sautéed bananas.
Cook 2 minutes, carefully flip pancakes and continue to cook 1 ¼ -1 ½ minutes. Repeat with remaining butter, bananas, and batter.
Serve with NUTELLA^®.