Recipe

Kulcha with Nutella^®

Name: Kulcha with Nutella®
Total time: 20 min
Ingredients: 240g Whole wheat flour; 4g Sugar; 10g Baking Power; 9g Oil; 15g Curd; 180g Water, as required; 5g Salt; 90g Nutella®

Easy

20 min

INGREDIENTS 6 Portions

240g Whole wheat flour
4g Sugar
10g Baking Power
9g Oil
15g Curd
180g Water, as required
5g Salt
90g Nutella^®

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!

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PREPARATION

Mix all ingredients to a soft dough. Keep aside for 30 mins
Divide into 6 portions
Roll into 5 inch diameter and about 6-8 mm thickness
Cook on pan on both sides
Serve hot with Nutella^® 15g spread over each portion and peach