Recipe
Crêpes by NUTELLA
Easy
10 min
![Crêpes by NUTELLA](/uk/sites/nutella20_uk/files/styles/scale_width_970/public/2023-01/crepes_by_nutella.jpg?t=1717762692)
INGREDIENTS FOR 4 SERVINGS
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1 egg
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125 g of flour
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250 ml of milk
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1 tbsp. of NUTELLA® per crêpe
![nutella – an ingredient to prepare this delicious recipe nutella – an ingredient to prepare this delicious recipe](/uk/brands/nutella20/themes/custom/nutella20_theme/assets/images/icons/recipe-portion-img.png?t=1717762692)
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
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Whisk the milk and flour together. Then add the eggs and let the batter
rest for 30 minutes. -
Heat up 1 tbsp. of butter in a pan on medium heat and add a ladle of batter. Even out the batter.
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Cook the crêpes one by one until both sides have a light golden color.
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Spread 1 tbsp. of NUTELLA® on each crêpe and enjoy!
TIP: Add your favorite berries or fresh fruit for a delicious final touch!
Share the recipe with the hashtag #nutellarecipe