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Recipe

Rolled crêpes by Nutella®

Life is like a crêpe, you just gotta roll with it! Each roll is a delightful surprise, bringing a burst of flavour with the creamy Nutella® and delicious fresh fruit.

Easy
20 min
By the Nutella® Team
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INGREDIENTS (FOR 12 SERVINGS)

  • 200ml milk

  • 200ml sparkling water

  • 3 eggs

  • 140g flour

  • A pinch of salt

  • 1 banana

  • 250g strawberries

  • 180g Nutella® (15g/ one heaped teaspoon per serving)

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!

PREPARATION:

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    Whisk together the milk, sparkling water and flour. Then add the egg, a pinch of salt and let the batter rest for 30 minutes.

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    Heat a greased pan over medium heat. Add a ladle of batter and spread it evenly. Once the batter appears dry, flip over the crêpe and cook the other side until both sides are a light golden colour.

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    Spread one heaped teaspoon (15g) of Nutella® on each crêpe, add some pieces of fruit, roll them up and enjoy!

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Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation.

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Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms.

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Good to know

Wondering what to do with your empty Nutella® jar? You can upcycle it! 

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