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Recipe

Nutella® breakfast figs

Easy
5 min
By the Nutella® Team
Nutella® breakfast figs

INGREDIENTS for 1 portion

  • 2 ripe fresh figs, washed and finely diced

  • 100g ricotta, drained

  • 30g no added sugar, no nuts granola

  • 1 heaped tsp/15g Nutella®

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!

METHOD

  1. Spoon the ricotta into the base of a serving bowl and swirl lightly with the back of a tablespoon. Scatter over the prepared figs and granola.

  2. Spoon on the Nutella® just before serving

Share the recipe with the hashtag #nutellarecipe
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All the cocoa we buy comes from Rainforest Alliance Certified farms.

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